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Saturday Market Volunteer Feature: Fred Fromm

Saturday Market Volunteer Feature: Fred Fromm

These weekly market blog posts are linked from our newsletter when they are posted; to get regular updates, make sure to join our newsletter here. We know that one of the main reasons people love to visit the UBC Farm Saturday Farmers’ Market is the community: chatting to vendors, seeing friends, spending time with family, […]

Market Recipe Blog: Fall Fair 1st Place Pie (Strawberry Lavender)

Market Recipe Blog: Fall Fair 1st Place Pie (Strawberry Lavender)

These market recipe blog posts are linked from our newsletter when they are posted; to get regular updates, make sure to join our newsletter here. With a dozen pies to sample and deliberate over, it was hard for our judges to pick a winner but at this year’s UBC Farm Fall Fair the first place […]

Saturday Farmers’ Market Vendor Feature: Blue Valley Farm

Saturday Farmers’ Market Vendor Feature: Blue Valley Farm

These weekly market blog posts are linked from our newsletter when they are posted; to get regular updates, make sure to join our newsletter here. Regular visitors at our Saturday Farmers’ Market will recognize Blue Valley as a long-time vendor. Their colourful and flavourful fruits and vegetables are a favourite among our market community. We […]

Market Recipe Blog: Tahini Kale Quinoa Salad

These market recipe blog posts are linked from our newsletter when they are posted; to get regular updates, make sure to join our newsletter here. This is the kale salad that all my friends request me to make whenever we hold a dinner party. I’ve also made this salad for youth I worked with over […]

Saturday Farmers’ Market Vendor Feature: Humblebee Meadery

Saturday Farmers’ Market Vendor Feature: Humblebee Meadery

These weekly market blog posts are linked from our newsletter when they are posted; to get regular updates, make sure to join our newsletter here. This week at our fall fair, we are featuring Humblebee Meadery, founded and handcrafted right here in Vancouver! This local business is mixing incredible flavours like saffron and orange with gifts from […]

FarmAde is coming Sept. 7

FarmAde is coming Sept. 7

Square dance into the sunset at your favourite end-of-summer-and-school-is-just-beginning Farm Party. Featuring music from the Wooly Bears. Cash only for the delicious food and drink. Free admission, all welcome!

Market Recipe Blog: Zucchini Bread

Market Recipe Blog: Zucchini Bread

These market recipe blog posts are linked from our newsletter when they are posted; to get regular updates, make sure to join our newsletter here. Zucchini is one of the most versatile summer veggies, and while they may be abundant in summer they won’t be around forever so now is the time to take advantage: […]

Applications Open: Practicum in Sustainable Agriculture

Applications Open: Practicum in Sustainable Agriculture

The Practicum program is an experiential learning program designed for those with an interest in applying their learning about sustainable agriculture and food systems. The deadline for Early Admission to the 2019 program is September 24th!

Market Recipe Blog: Beet Hummus

Market Recipe Blog: Beet Hummus

These market recipe blog posts are linked from our newsletter when they are posted; to get regular updates, make sure to join our newsletter here. Beet season is in full swing here at the UBC Farm, and we couldn’t be any more excited! Here are some reasons why: Both the greens and the beetroot are […]

Saturday Farmers’ Market Vendor Feature: Wayward Distillation House

Saturday Farmers’ Market Vendor Feature: Wayward Distillation House

These weekly market blog posts are linked from our newsletter when they are posted; to get regular updates, make sure to join our newsletter here. One of our regular vendors for the last two seasons, Wayward Distillation House, is changing the way people think about spirits in the UBC Farm Market community. With incredible flavours […]