People
Andrew Black, PhD
Professor, Faculty of Land and Food Systems, Department of Applied Biology
Professor Black has worked at UBC since 1969 in the Department of Soil Science as a biometeorologist. His research puts emphasis on the energy and water balance of forests and understanding the processes controlling carbon balance of forests by measuring forest-atmosphere CO2 exchange. Prof. Black also monitors our climate through the climate station based in UBC Totem Field.
Jennifer Black, PhD, RD
Associate Professor, Faculty of Land and Food Systems, Department of Food, Nutrition and HealthDr. Jennifer Black is an Associate Professor in Food, Nutrition and Health at the University of British Columbia in the Faculty of Land and Food Systems and leads the Public Health and Urban Nutrition research group. Her research aims to improve understanding of the complex social and contextual factors that shape the health of individuals, communities and of the environment. Between 2010-2015, Dr. Black served on the Coordinating Committee of the Think&EatGreen@School project and continues to work with local community partners and the UBC Farm to create healthy, sustainable school food systems in Vancouver.
Jennifer Black, PhD, RD
Associate Professor, Faculty of Land and Food Systems, Department of Food, Nutrition and HealthDr. Jennifer Black is an Associate Professor in Food, Nutrition and Health at the University of British Columbia in the Faculty of Land and Food Systems and leads the Public Health and Urban Nutrition research group. Her research aims to improve understanding of the complex social and contextual factors that shape the health of individuals, communities and of the environment. Between 2010-2015, Dr. Black served on the Coordinating Committee of the Think&EatGreen@School project and continues to work with local community partners and the UBC Farm to create healthy, sustainable school food systems in Vancouver.