The Centre for Sustainable Food Systems at UBC Farm (CSFS) is a teaching and research centre that builds community and designs, facilitates and models sustainable food systems.
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News
UBC Farm Pumpkins Takeover Gather at Vanier
UBC Farm Pumpkins Takeover Gather at Vanier We love collaborating with UBC Food Services in order to provide fresh, organic, super-local produce for use in their menu! This spooky season, Chef Johnny and his team (Gather at Vanier) got creative with their pumpkin carving and decorations. They came up with some pretty scary creations! Shoutout […]
B.C. farms could cut climate emissions by one-fifth with tools they already have
British Columbia farmers could cut agricultural climate pollution by about 20 per cent within the next few years using practices that are already available to them, new UBC-led research finds. Importantly, many of those same changes could make farms more profitable and reduce the impacts of extreme and unpredictable weather.
Summer Workshops at UBC Farm
Summer Workshops at UBC Farm Looking to learn a new skill, get creative, or spend more time outdoors? 🌱 The UBC Farm is offering 50+ hands-on workshops this year, with something for everyone! From gardening, baking, cheesemaking, floral design, and mushroom foraging to guided forest walks, beekeeping, meditation, and cooking with MasterChef winners and renowned […]
Events
The Centre for Sustainable Food Systems at UBC Farm hosts a variety of learning and community-building events throughout the year. From special events like the Long Table Dinners and Fall Fair, we also hold weekly Farmers’ Markets and host educational workshops.