The Centre for Sustainable Food Systems at UBC Farm (CSFS) is a teaching and research centre that builds community and design, facilitates and models sustainable food systems.
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Join the 2025 Practicum Program!
The UBC Farm Practicum in Sustainable Agriculture is a six-month experiential learning program that provides an introduction to small-scale organic mixed vegetable farming for sale through direct markets. It is designed for aspiring farmers and community food growers, as well as those seeking to deepen their understanding of the food system and the pursuit of […]
Silk, Great Value plant-based beverages recalled across Canada
Silk, Great Value plant-based beverages recalled across Canada July 16, 2024 The Canadian Food Inspection Agency (CFIA) has recalled a selection of plant-based drinks after discovering they could be contaminated with listeria. CSFS Associate and Land and food systems professor Dr. Siyun Wang said while listeria isn’t as common as other food-borne bacteria like salmonella […]
LFS Reach Out is out!
LFS Reach Out is out! June 11, 2024 Many of our CSFS Associates and the CSFS Strategic Plan are featured in this issue of the LFS Faculty magazine! Dean’s Message – Rickey’s last! Studying Pollinators on the Frontlines of Resiliency with Risa Sargent Drought Solutions for Producers Start Small with Thorsten Knipfer Building Resilience: The […]
How to save the world in five not so easy steps
How to save the world in five not so easy steps June 11, 2024 CSFS Associate Dr. Kai Chan wrote that individuals should demand that systems change towards sustainability, and not depend on governments in the fight against climate change. Chan outlines five essential steps for this transformation: Go Deep: Focus on long-term sustainability over […]
Federal tests find no signs of bird flu virus in Canadian retail milk
Federal tests find no signs of bird flu virus in Canadian retail milk June 3, 2024 Canadian monitoring is underway as the U.S. grapples with an unprecedented outbreak of H5N1 bird flu in dairy cattle. Canadian Food Inspection Agency (CFIA) laboratories have tested 142 retail milk samples from across all 10 provinces, the agency said. […]
Business Climate: How drought is changing B.C.’s agriculture industry
Business Climate: How drought is changing B.C.’s agriculture industry May 29, 2024 B.C. cattle ranchers, hit hard by last summer’s severe drought, are facing unprecedented challenges. Sean Smukler, director of the Centre for Sustainable Food Systems at the UBC Farm, discusses the urgent need for better water management. “If we’re really serious about building local […]