Regrowing Agriculture

Regrowing Agriculture

Farm to Globe: Transforming Our Food Systems presents:

Regrowing Agriculture

Regrowing Agriculture

Humans have been cultivating food for thousands of years. Today the agricultural industry is a result of layers of power structures and political systems. In this episode we will be exploring how to move forward in a way that celebrates diversity, champions sustainability, uplifts workers and producers, and maintains a healthy environment for all creatures on the planet. Join our panelists as they discuss their own work with young and entrant farmers, the impacts of climate change on our agricultural systems, decolonizing our approach to research and so much more.


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About the Presenters

Sara Dent

Sara Dent – Young Agrarians

Sara Dent is a photographer, public speaker, health coach, and professional farm wrangler. She has over 20 years of experience working in the charitable sector developing programs, fundraising, building community, and acting as an agent for change, as well as 15 years of knowledge and experience in ecological agriculture and food systems. For the past decade, with a team of collaborators, she has grown a farmer2farmer educational resource network for new and young agro-ecological farmers called Young Agrarians. As a systems thinker, her work is diverse. She has a very deep love for photographing farms, food and ecology. She is fascinated by the intersection between the land and the body, soil and gut health. Sara believes that in order to rebuild broken ecologies, we need to grow social ecologies to nurture our communities to regenerate our environments. She dreams of a world where ecology is at the heart of modern culture, and through the regeneration of our food ecosystems we can potentiate.

 
Abra Brynne

Abra Brynne – FarmFolk CityFolk

Abra Brynne is a nationally respected food systems advocate. She has worked closely with farmers and on food systems for almost thirty years, with a priority on food value chains and the regulatory regimes that impede or support them. From 2006 to 2012 she worked with abattoir operators across southern British Columbia, helping them to come into compliance with a series of regulatory changes as well as advocating for policy suitable for small and medium-scale abattoirs. In 2012, Abra began integrating fisheries into the scope of her work, recognizing the vital role that fisheries play in the vibrancy of marine ecosystems, communities and the diets of people around the world. She works to lower the barriers, both regulatory and otherwise, for small and medium-scale businesses to thrive in place-based food systems. Abra is a founding member of many agriculture and food-related organizations, including BC Food Systems Network, the Canadian Biotech Action Network, Kootenay Local Agricultural Society, and Food Secure Canada. She is currently the Executive Directory of the Central Kootenay Food Policy Council. She has held leadership positions on numerous Boards over many years, all connected with healthy communities and food in some way.

 
Evan Bowness

Evan Bowness – Moderator – UFV

Evan Bowness is an environmental sociologist, urban political ecologist, and postdoctoral fellow at the Food and Agriculture Institute at the University of the Fraser Valley. Evan holds a PhD from the Institute for Resources, Environment and Sustainability at the University of British Columbia and is a research fellow at the University of Manitoba. His work examines agroecology in Canada and Brazil, emerging agricultural technologies, and the corporate food regime.

   

The Farm to Globe: Transforming Our Food Systems series is brought to you by the Centre for Sustainable Food Systems (CSFS), the BC Food Web, the Faculty of Land and Food Systems (LFS), and the Royal Bank of Canada. This webinar series focuses on what needs fixing in our food systems and the innovative solutions which could affect change for the better.



Sponsor logos for the BC Food Web, Faculty of Land and Food Systems, RBC Royal Bank, and the UBC Farm.
BC Food Web UBC LFS RBC Royal Bank UBC Farm
 

From Lab to Field: Genomic, Microbial, Biogeochemical Studies

Farm to Globe: Transforming Our Food Systems presents:

From Lab to Field: Genomic, Microbial, Biogeochemical Studies

The sterile environment of the laboratory seems a world away from the soil of the farm. However, our panelists will prove that what we can learn in the lab can change the way we farm forever. From looking at soil-root-microbiome associations, mapping proteins in pest-host interactions, and so much more, explore the bustling intersection between microbiology, genetics, biogeochemistry and agriculture, and learn the incredible ways these methods are skyrocketing our knowledge and understanding of our farm ecosystems.


About the Presenters

JT Corenlis

JT Cornelis – UBC LFS

Dr. JT Cornelis is a pedologist and biogeochemist, Assistant Professor in Soil Science at the Faculty of Land and Food Systems, University of British Columbia. JT comes from the University of Liège (Belgium), where he was appointed as an Assistant Professor in Soil Science. He received a PhD from the Earth and Life Institute, Université catholique de Louvain (Belgium) in 2010. His research investigates soil processes controlling biogeochemical cycles of nutrients and how soil-plant feedback interactions respond to environmental changes. His process-based approach focuses on the soil system, which is by nature multi-scale and interdisciplinary. JT takes as an advantage the complexity and diversity of soil processes to teach students the notion of critical thinking and complex thought. Daddy of two little boys, outdoor enthusiast, big fan of surrealism, he loves to brainstorm new ideas.

 
Karen Fong

Dr. Karen Fong – AAFC

Dr. Karen Fong leads a food microbiomics research program that is focused on investigating pathogen mitigation (Salmonella, Verotoxin-producing E. coli). Her group primarily uses omics technology to characterize novel approaches to ensure the safety and security of the Canadian food supply. Additional research interests include: food and environmental metagenomics, antimicrobial resistance, and microbiology of fresh produce commodities. Karen was born and raised in the Okanagan region of BC. She holds a PhD in Food Science from The University of British Columbia and was a recipient of Canadian Dairy Commission & NSERC Alexander Graham Bell Canada Doctoral Scholarship.

 
Zayda Morales Moreira

Dr. Zayda Morales Moreira – UBC Science

Moderator: Dr. Zayda Morales Moreira received her PhD in Applied Microbiology from University of Saskatchewan in 2021 working on wheat, canola, and lentil microbiomes. She completed her Masters in Agricultural Microbiology in Brazil at Universidade Federal do Recôncavo da Bahia and her Bachelor of Science in Biotechnology in Ecuador at Army Polytechnic School. She is interested in how plant microbiomes are assembled, transmitted, and preserved in response to specific biotic and abiotic stresses. Zayda is currently a postdoctoral fellow in the Haney Lab

 
   

The Farm to Globe: Transforming Our Food Systems series is brought to you by the Centre for Sustainable Food Systems (CSFS), the BC Food Web, the Faculty of Land and Food Systems (LFS), and the Royal Bank of Canada. This webinar series focuses on what needs fixing in our food systems and the innovative solutions which could affect change for the better.



Sponsor logos for the BC Food Web, Faculty of Land and Food Systems, RBC Royal Bank, and the UBC Farm.
BC Food Web UBC LFS RBC Royal Bank UBC Farm