Although the UBC Farm Community Workshop series is temporarily on hold, we are still accepting submissions for workshops from prospective presenters. We will review submissions and contact presenters when we are ready to re-launch our workshop series.
Our workshops are typically 1.5-3 hrs, and usually fit into one of three general categories: gardening/farming, food and beverage preparation and preservation, and sustainable living skills.
We pay our presenters a competitive honorarium, which depends on the length of the workshop, as well as provide reimbursement (up to a specific limit) for supply expenses.
If you have any questions, please contact Seth Friedman, firstname.lastname@example.org.