GHG emissions twice as high as estimates
News Source: Country Life in BC
“In the last two decades, the emissions from agricultural soils have been increasing. That is the real concern.” – Dr. Andy Black
Dr. Andy Black, a Professor in the Applied Animal Biology program at UBC’s Faculty of Land and Food Systems, discussed the findings of his research on greenhouse gas emissions coming from the agricultural sector. In B.C., this is the first long-term study that measures GHG emissions from agricultural crops year-round.