The Power of Lacto-Fermentation! Fruits & Veggies Workshop About the Workshop This engaging workshop will introduce you to the time-honored process of lacto-fermentation, a technique that has been used to preserve garden vegetables and fruits for centuries. You’ll learn the science behind lacto-fermentation and the health benefits of incorporating fermented foods into your diet, […]
Come visit the only farmers’ market in Vancouver located on a working farm. Grab some lunch from our food trucks, fill up on local artisan crafts, food and fresh produce, and walk the beautiful Farm!
The Power of Lacto-Fermentation! Let’s Make Kimchi with Radish & Cucumber About the Workshop Sour, spicy, and slightly crunchy, kimchi is a beloved staple in Korean food culture. It is almost always served as a side dish to Korean meals. In this workshop, you’ll master the skills to make your own batch of crunchy radish […]
Come visit the only farmers’ market in Vancouver located on a working farm. Swing by after work to stock up on fresh, organic produce, flowers, and seeds grown right here at the UBC Farm. Take a peaceful walk through the fields and enjoy the calm evening atmosphere while you shop.
The UBC Farm Wednesday Campus Market features an assortment of fresh UBC Farm vegetables, fruit, herbs, and flowers. This mid-week market in front of the UBC Bookstore offers students, staff, and faculty a convenient opportunity to purchase UBC Farm produce without leaving campus.
Come visit the only farmers’ market in Vancouver located on a working farm. Grab some lunch from our food trucks, fill up on local artisan crafts, food and fresh produce, and walk the beautiful Farm!
Come visit the only farmers’ market in Vancouver located on a working farm. Swing by after work to stock up on fresh, organic produce, flowers, and seeds grown right here at the UBC Farm. Take a peaceful walk through the fields and enjoy the calm evening atmosphere while you shop.
The UBC Farm Wednesday Campus Market features an assortment of fresh UBC Farm vegetables, fruit, herbs, and flowers. This mid-week market in front of the UBC Bookstore offers students, staff, and faculty a convenient opportunity to purchase UBC Farm produce without leaving campus.
Let’s Make Napa Cabbage Kimchi About the Workshop Join us for a hands-on kimchi making workshop where you’ll learn the art of crafting this iconic Korean dish from scratch. You’ll learn fermentation basics and the health benefits of eating kimchi. We’ll provide you with all the ingredients and equipment needed to craft your own […]
Come visit the only farmers’ market in Vancouver located on a working farm. Grab some lunch from our food trucks, fill up on local artisan crafts, food and fresh produce, and walk the beautiful Farm!