Events

Long Table Dinner

UBC Farm Long Table Dinner An enchanted evening in the poplar grove For one night only, join Executive Chef David Speight and the exceptional Sage Catering team at this magical farm to table dinner — right here at the UBC Farm. July 24, 2025 5:30-9:00 p.m. (Farm tour included) $250 Sign up for the Waitlist […]

The Power of Lacto-Fermentation! Fruits & Veggies Workshop

  The Power of Lacto-Fermentation! Fruits & Veggies Workshop About the Workshop This engaging workshop will introduce you to the time-honored process of lacto-fermentation, a technique that has been used to preserve garden vegetables and fruits for centuries. You’ll learn the science behind lacto-fermentation and the health benefits of incorporating fermented foods into your diet, […]

produce laid out for sale at the UBC Farm market Saturday Farmers’ Market

Come visit the only farmers’ market in Vancouver located on a working farm. Grab some lunch from our food trucks, fill up on local artisan crafts, food and fresh produce, and walk the beautiful Farm!

The Power of Lacto-Fermentation! Let’s Make Kimchi with Radish & Cucumber

The Power of Lacto-Fermentation! Let’s Make Kimchi with Radish & Cucumber About the Workshop Sour, spicy, and slightly crunchy, kimchi is a beloved staple in Korean food culture. It is almost always served as a side dish to Korean meals. In this workshop, you’ll master the skills to make your own batch of crunchy radish […]

carrots and a bunch of different vegetables Tuesday Farmers’ Market

Come visit the only farmers’ market in Vancouver located on a working farm. Swing by after work to stock up on fresh, organic produce, flowers, and seeds grown right here at the UBC Farm. Take a peaceful walk through the fields and enjoy the calm evening atmosphere while you shop.

market booth set up on UBC campus with people shopping Wednesday Farmers’ Market

The UBC Farm Wednesday Campus Market features an assortment of fresh UBC Farm vegetables, fruit, herbs, and flowers. This mid-week market in front of the UBC Bookstore offers students, staff, and faculty a convenient opportunity to purchase UBC Farm produce without leaving campus.

Ultimate Foraging for Beginners

Ultimate Foraging for Beginners About the Workshop Foraging for beginners covers spring, summer and mushroom harvesting for newbies, designed to safely kickstart your foraging journey. With over 5 hours of video training content, you will learn to sustainably gather and cook wild foods. You will be guided step-by-step to find delicious edibles in the forest, […]

produce laid out for sale at the UBC Farm market Saturday Farmers’ Market

Come visit the only farmers’ market in Vancouver located on a working farm. Grab some lunch from our food trucks, fill up on local artisan crafts, food and fresh produce, and walk the beautiful Farm!

carrots and a bunch of different vegetables Tuesday Farmers’ Market

Come visit the only farmers’ market in Vancouver located on a working farm. Swing by after work to stock up on fresh, organic produce, flowers, and seeds grown right here at the UBC Farm. Take a peaceful walk through the fields and enjoy the calm evening atmosphere while you shop.

market booth set up on UBC campus with people shopping Wednesday Farmers’ Market

The UBC Farm Wednesday Campus Market features an assortment of fresh UBC Farm vegetables, fruit, herbs, and flowers. This mid-week market in front of the UBC Bookstore offers students, staff, and faculty a convenient opportunity to purchase UBC Farm produce without leaving campus.