We're Headed to the Pacific Agriculture Show

We’re Headed to the Pacific Agriculture Show

We’re Headed to the Pacific Agriculture Show

The Pacific Agriculture Show is on in Abbotsford from Thursday, January 30 to Saturday, February 1. The show features workshops and booths with all of the newest innovations in agriculture. Come visit us at our booth with friends and colleagues from LFS, the BC Food Web, the Litefarm app, and the labs of CSFS Associates Juli Carrillo (our interim Academic Director) and Sean Smukler. Ride a tractor, pick up some UBC Farm seeds and learn about all the innovative research happening at the CSFS at UBC Farm!

Read all about it.

Tackling the Farm Crisis and the Climate Crisis

Tackling the Farm Crisis and the Climate Crisis

Thursday, February 27, 3:30 p.m. – 5:00 p.m.

Farmers can play a disproportionately large role in mitigating the effects of climate change. In this discussion, by Stuart Oke, we will explore how to build a climate friendly food system.

The climate crisis is real and worsening and farmers in many cases are on the front lines of the impacts being felt. In this moment of climate urgency, big bold solutions are needed and like all industries and people, farmers must consider how they and their farms can be part of the solution. In this session, join Stuart Oke, National Farmers Union Youth President, as he explores the recently released NFU climate report and discusses how we can unleash farmers to be part of a powerful solution to the climate crisis.

When and Where?

  • Thursday, February 27, 2020 | 3:30 p.m. – 5:00 p.m.
  • MCML 350 | 2357 Main Mall, Vancouver BC

About the Presenter

Stuart Oke – NFU Youth President

Stuart Oke is a first-generation farmer who lives and works outside St-Andre-Avellin, Quebec. He runs Rooted Oak farm, a vegetable farm operating on leased land with his partner Nikki. Together they grow and market their vegetables at farmer’s markets and through their summer and winter CSA programs in Ottawa and the surrounding area. He has been a National Farmers Union member for 4 years and is a strong believer in the power of cooperative and collective action. He has been an active participant in coordinating membership development locally in Ontario as well as working nationally on the revised members handbook. As a young farmer himself he is looking forward to bringing his experience and energy to this position on the board and executive as well as helping to coordinate youth actions nationally.

Winter Foraging

Winter Foraging

About this Workshop

How would you survive in winter without a grocery store? Chef Robin Kort will teach you how to find winter treasures; food like seaweeds, winter mushrooms, edible trees, roots that you can find under the snow, in our forests, meadows and by the sea. This workshop will cover everything you need to know to safely gather, prepare and cook the unique flavours found only in nature. This is an identification walk only (no picking, no cooking demonstration) and it includes a sampling of wild edibles and open discussion with wild-craft expert Robin Kort.

This Beginner Level Workshop will Cover the Following Topics:

  • Safely identify and gather wild winter edibles
  • Participants will get practical identification experience and follow a guided forest walk with Robin during the workshop.
  • Preparing and cooking wild winter edibles

About the Instructor

Chef Robin Kort is a professional wildcraft guide and owner of Swallow Tail Culinary Adventures. She’s worked alongside some of the cities best chefs from Hawksworth to Chef Andrea Carlson of Burdock & Co. She is a member of the Vancouver mycological society and has been running wild mushroom foraging trips and cooking classes for 6 years. Chef Robin has been interviewed for her food and wine expertise on the Food Network with Bob Blummer, CBC with Steven Quinn, Montecristo Magazine, Vancouver Magazine, the Huffington Post, Conde Nast Traveller and the Globe and Mail.

Date and Time

Saturday, March 14 | 10:00am – 12:00 pm (2 hours)

Location

UBC Farm

3461 Ross Drive, Vancouver BC

Cost

$40 ($34 student pricing) + GST

Register for this workshop

Register for Spring Break Camps!

Register for Spring Break Camps!

Give your child a week of experiential learning at the UBC Farm! FarmWonders Spring Break day camps spots are open – register now, spots fill up fast.

Plant, cook, and explore the start of the season. Watch the garden and forest come alive as spring arrives on the Farm. Start seedlings to bring home and enjoy in your own garden or balcony!

Ages

For children in grades 1 to 4

Cost

The fee for our spring camp is $265 for the full week

Dates
  • Week One: March 16 – 20, 9:00 AM – 4:00 PM
  • Week Two: March 23 – 27, 9:00 AM – 4:00 PM
Find out more info and how to register.

UBC Farm Undergraduate Research Competition

UBC Farm Undergraduate Research Competition 2022

Submit Your Application

Data Helps Drive Diversified Agroecosystems Research

Data helps drive Diversified Agroecosystems Research

Charting a pathway towards a sustainable food system in a way that is holistic and multidisciplinary is the goal of UBC’s Diversified Agroecosystems Research Cluster.

The Diversified Agroecosystems Research Cluster brings together researchers based at 11 campus farms in North America, and counts on active collaborations among 40 scientists who share their diverse expertise to make agriculture more resilient to climate change. Hannah Wittman, Professor in Land and Food Systems and Academic Director at CSFS, and Zia Mehrabi, Research Associate in the Faculty of Science are the cluster leads.

Read more on the UBC Strategic Plan site.

LUGE Lab Blog Review: Dana James

Participatory Guarantee Systems: A Primer on Grassroots Organizing for Agroecological Certification

Dana James, PhD Candidate in the Institute for Resources, Environment and Sustainability, recently published a blog review on Participatory Guarantee Systems (PGS). The article discusses the nuances of agroecological certification, and presents grassroots alternatives to traditional Organic certification.

Read the full article here.

Bird Survey – Vancouver Natural History Society

Bird Survey – Vancouver Natural History Society

We welcome people with all levels of birding knowledge to join in the Nature Vancouver monthly bird survey around the UBC Farm. All that is required is an interest in birds! Bring binoculars if you have them.

The monthly survey takes from two to four hours, depending on weather conditions and how many birds we see.  The route walked circles the perimeter of the fields and through the forest trail.  For further information see the Nature Vancouver website www.naturevancouver.ca under Ongoing Nature Walks.

The number of bird species observed over the past ten years of surveys is close to one hundred species.  To view a list of bird species by month go to the eBird Canada website, under BC Hotspots, Vancouver UBC-South Campus Farm.

Survey Dates:

Surveys are scheduled the third Sunday of the month. Surveys start at 9:00am in late fall and winter, and start at 8:00 am in spring, summer and early fall. Arrive on time as the gate will be opened only at the start of the survey. Late arrivers will unfortunately find the gate locked.

Meet at the gate at 9:00 am.

Long Term Agroecological Research Station Infrastructure Development

Long Term Agroecological Research Station Infrastructure Development

In the first two years of our research cluster, we have laid crucial groundwork for developing the UBC Farm as a Long Term Agroecological Research Station; this strong foundation has enabled its use as a living laboratory for developing long-term experimental protocols to examine trade-offs and synergies in diversified agroecosystems, and places it as the central hub in a Coordinated Distributed Experimental Network (CDEN) of diversified research farms around the world.

In February 2019, we welcomed a visiting MSc student from Wageningen University, Adrien Kroese, who conducted an integrated sustainability assessment of UBC Farm over the course of his six-month visit. Adrien applied five sustainability assessment frameworks to the UBC Farm to examine both the three pillars of sustainability (environmental, social, and economic) as well as the properties of sustainability (productivity, adaptability, resilience and reliability, equity, and self-reliance). This case study not only provides a valuable assessment of the sustainability of UBC Farm, but also demonstrates the applicability of multiple commonly-used sustainability assessment tools to a diversified small-scale farming context.

In coordination with the UBC Farm Field Manager, Tim Carter, we have developed a baseline crop rotation report which documents our historic crop rotation and cover cropping scheme. This report sets the stage for us to design and implement a long-term crop rotation and farm management study similar to Russell Ranch’s Century Experiment at the UC Davis Agricultural Sustainability Institute, but in the context of a small-scale, diversified, organic integrated production farm. Tim is also working with his team to document the harvest and processing guidelines for each of the 200+ crops cultivated at UBC Farm, and we will provide this information to the public in 2020.

After consultation with CSFS researchers, external affiliates, and UBC staff, we have developed a data infrastructure proposal for the CSFS which encompasses how CSFS and UBC Farm research, operations, and long-term monitoring data will be managed and shared. In collaboration with the UBC Library, we are managing a repository on the open-source academic platform, Scholars Portal Dataverse, which will house CSFS datasets (check back soon for updates!). Read the summary of the data infrastructure proposal here.

Multiple initiatives have catalyzed long-term student-led monitoring of socio-ecological outcomes at the UBC Farm. The water innovations node for UBC’s Campus as a Living Laboratory (CLL) initiative is in its second year, and the biodiversity monitoring program received funding and started its first year of recording critical ecological data in 2019; the success of both programs depends upon student work-learns and research assistants. The newly established Conservation Agriculture course in LFS (APBI 490), led by cluster member Juli Carrillo, will continue to train students in field techniques for biodiversity monitoring, using the UBC Farm as a living laboratory, and provide data for the program. Dr. Carrillo is also leading a large TLEF proposal, submitted in 2019, which aims to create new pathways for undergraduate courses’ involvement in the research, learning, and community engagement activities of UBC Farm, with the goal to enhance students’ cultural competencies and understanding of place with practical application of key concepts in agricultural and environmental sustainability. Finally, cluster member and new Forestry professor Terry Sunderland is co-leading the development of a land plan for the UBC Farm Forest through his graduate course, Nature Resources Planning (FRST 559).

We are working with cluster members, CSFS Associates, and UBC Farm staff to envision and streamline operational management and governance of UBC Farm. Initiatives to help facilitate this include: updated research and land-based activities protocols, a streamlined land-based activity proposal process, updated site access protocols and land fee schedules, a formalized CSFS associate membership agreement, and enhanced communications and knowledge mobilization support–including through key resources such as the BC Food Web, the CSFS publications database, and the CSFS research projects database.